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Junior Sous Chef / Sous Chef (Pastry) - Orchard Hotel Singapore - Central

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Reporting to the Pastry Chef, the incumbent will be responsible to:- Handle kitchen operations in the Pastry KitchenAssist the Pastry Chef in overseeing the preparation of Pastry items for Hotel café, club lounges and banquet eventsAssist the Pastry Chef in the planning and development o...

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